Catering

Yes. Menus at Ascott Parc are thoughtfully curated and can be adapted to accommodate dietary requirements, cultural preferences, and event style. The culinary team works closely with hosts to ensure the dining experience reflects both seasonal flavors and guest needs.

Yes. Ascott Parc Event Centre offers flexible spaces that can be used for cocktail hours, guest welcome moments, or pre-event mingling. These areas help create a natural flow before guests move into the main celebration space.

Usually, outside foods are not allowed. However, specialty vendors may be considered depending on the event type and requirements. All such arrangements are reviewed in advance to maintain quality and safety standards.

Yes. Many galas begin with a cocktail reception before transitioning into a seated dinner within the same or adjacent space.

Outside catering is generally not permitted, as Ascott Parc provides in-house culinary services to maintain quality, consistency, and food safety standards. Specialty items or cultural exceptions may be reviewed in advance upon request.

Yes. The culinary team can curate culturally inspired or themed menus, subject to planning and approval, ensuring authenticity while maintaining service standards.

Menu tastings may be arranged prior to finalizing selections. Availability and scheduling are coordinated during the planning process.

Both formats can be arranged depending on the event vision. Dining style is customized during planning to match guest count and celebration tone.